February 28, 2026 at 10:30AM.
- Cuppings are held at the roastery at 5400 Big Spring St, Suite E, Midland TX 79705 -
Included in the experience:
Tour the roastery and learn about our approach to green coffee sourcing, selection, and grading.
Learn about our roaster, different types of roasters, and what makes our program different.
Join us in the QC lab and participate in a cupping! A cupping consists of tasting an entire table of a diverse range of black coffees in roast degree, country of origin, and processing methods.
Taste coffees brewed via different brewing methods to explore the range of how the same coffee can be enjoyed in varying formats
Q & A time with Hunter - our founder and lead roaster- to ask any and every coffee question you have.
Includes 20% off all bags of coffee at the end of your tour.
A fun and relaxed time of learning a whole new side of coffee while laughing and enjoying friends and company together.
Duration: - 2 hours.
February 28, 2026 at 10:30AM.
- Cuppings are held at the roastery at 5400 Big Spring St, Suite E, Midland TX 79705 -
Included in the experience:
Tour the roastery and learn about our approach to green coffee sourcing, selection, and grading.
Learn about our roaster, different types of roasters, and what makes our program different.
Join us in the QC lab and participate in a cupping! A cupping consists of tasting an entire table of a diverse range of black coffees in roast degree, country of origin, and processing methods.
Taste coffees brewed via different brewing methods to explore the range of how the same coffee can be enjoyed in varying formats
Q & A time with Hunter - our founder and lead roaster- to ask any and every coffee question you have.
Includes 20% off all bags of coffee at the end of your tour.
A fun and relaxed time of learning a whole new side of coffee while laughing and enjoying friends and company together.
Duration: - 2 hours.